Welcome to Meat Mitch Kansas City Aiport
At Meat Mitch Kansas City Airport, we bring the bold flavors of Kansas City BBQ to travelers passing through. Nestled conveniently near Gates A10 and A12, our eatery serves up mouthwatering smash burgers, savory sandwiches, and hearty sides like Cheesy Hog Fries. With favorites such as the Royal Double burger and our acclaimed All-Star Platter featuring tender brisket and pulled pork, each bite promises satisfaction. Our attentive staff ensures prompt service, even in bustling airport surroundings. Diners rave about the quality and flavors, making Meat Mitch a must-visit for BBQ lovers seeking a delicious escape on the go.
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Neighborhood Union Station & Downtown, Node A Near, Gates, 1 Kansas City Blvd A12, A10, Kansas City, MO 64153 Hotline:
Welcome to the culinary haven that is Meat Mitch Kansas City Airport, where the bold flavors of Kansas City-style barbecue collide with the convenience of airport dining. Nestled conveniently near Union Station and Downtown, this eatery can be found at Node A Near Gates, 1 Kansas City Blvd A12, A10, Kansas City, MO 64153. It serves as a testament to the fact that you don't have to compromise on quality when you're on the go.
As you step into Meat Mitch, you are greeted by the enticing aroma of smoked meats. The menu is designed around burgers and sandwiches but boasts a treasure trove of other delicious options that will surely delight your palate. Highlights include:
- Smoked Fried Chicken Salad
- Powercrunch Salad
- Fried Pickles and Loaded Brisket Chili - a hearty snack that combines rich flavors.
- Smash Burgers - featuring the infamous The Smash & Grab and Royal Double, which are sure to leave you craving more.
The feedback from diners has been overwhelmingly positive. For instance, customer E P. remarked on the unexpected pleasure of the BBQ flavors while grabbing a quick sandwich, stating it was among the best he’s had, despite being set in an airport. This accolade speaks volumes about the quality of the offerings at Meat Mitch.
Dianna T. shared an experience full of enthusiasm, having sampled the All-Star Platter that includes a medley of meats such as Black Angus carved brisket, smoked burnt ends, and pulled pork. The interactive element of having six different BBQ sauces to complement the meal adds a unique touch that enhances your dining experience.
For those who crave variety, Meat Mitch’s portion sizes and communal sharing vibes make it an ideal choice for enjoying a generous meal with friends or family. However, a minor note of disappointment surfaced regarding the mac and cheese being unavailable on occasion.
What stands out most is the restaurant's commitment to continually improving. Customer Dan R. noted that each time he visited, he perceived a marked improvement in the quality of food and service, a rarity in airport dining, which often suffers from inconsistencies. This attention to growth sets Meat Mitch Kansas City Airport apart from typical airport fare.
In summary, if you find yourself at Kansas City Airport, make it a point to stop by Meat Mitch. From the mouthwatering smoked meats to the welcoming atmosphere, it promises an exceptional dining experience, regardless of your travel itinerary!
I just needed a quick sandwich while I was on my way out of town for a trip. I honestly wasn't expecting this to be as good as it was. It wasn't gourmet food, but it was honestly some of the best BBQ I've ever had. I didn't dine in so I can't comment on the service or anything else. Wasn't a huge fan of the sauce, but the meat had excellent flavor. I really want to go back and try some of their other food.
I recently spent a few days in Kansas City and did some research on the best places to eat at the airport. Someone on Reddit recommended Meat Mitch, and I decided to give it a try. I'm glad I did because I really enjoyed my experience! I visited around lunchtime, and while it was busy, I was able to get a table without too much trouble. I ordered the All-Star Platter, which includes three meats. We chose the black Angus carved brisket, smoked burnt ends, and pulled pork, along with two mini sides: potato salad and chopped coleslaw. The platter also came with pickles and Texas toast. Our waitress was fantastic. She took our order promptly and was very attentive. Despite the crowd, our food arrived quickly, which was a pleasant surprise. Each table had a selection of six different BBQ sauces to try, which added a fun and interactive touch to the meal. While the meal felt a bit pricey, it was plenty of food to share between two people, making it much more reasonable. However, I was disappointed to hear that they ran out of mac and cheese that day. Overall, I thought Meat Mitch was excellent, and I'd definitely visit again.
Okay, so I was pleasantly surprised. The food was a lot better than I expected being inside the airport. Conveniently located and with good views. Prices weren't that bad as well. I had the brisket chili and the pulled pork sandwich with coleslaw and pickles. The service isn't that great, felt a little more like a burden. I would eat there again.
Meat Mitch is good and getting better. In most cases, I can never understand why restaurants don't deliver the same quality when they're inside an airport. At least with barbecue, I know some of the challenges they have to provide to the same level as the home restaurant. With Meat Mitch, it seems as if they are working out some of those issues, and each time I stop here, it's a little better, a little better, and a bit better. Pretty soon, I will be expecting perfection, and then delivering just like what I have become accustomed to. in the meantime, it's as good as you can get in the airport.